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RADICCHIO RICE AND SAUSAGE
The preparation for radicchio and sausage risotto is a simple, quick and tasty idea to have a ready-to-use risotto, at any time you want.
Format: bag 300 g
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Ingredients: Carnaroli superfine rice, sausage (pork, salt, pepper, garlic, allspice antioxidant: E300, preservative: E252) 3%, red chicory 0.7%, carrot, onion, granular seasoning (onion, celery, carrot, garlic, yeast extract, salt, sunflower oil).
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Grown and packaged at Tenuta Colombara, in the heart of the Vercelli rice fields. Riso Acquerello is the first Carnaroli rice aged in Italy, the only one replenished with its bud, the most nutritious part of rice. Acquerello rice 250/500/1000g tin
Our Bigoli are large spaghetti that come from the Venetian tradition.Their name derives from the "bigolaro" press used to produce them.Thanks to their consistency they are particularly suitable for absorbing and retaining condiments.Net Weight: 0.5 kg