Reference: MOCOBABI5
Brand: Morelli l'Olio e l'Aceto
White balsamic dressing "Gabriella" 5
White balsamic dressing 5.
Reference: MOCOBABI5
Brand: Morelli l'Olio e l'Aceto
White balsamic dressing 5.
Reference: MOOLLOL
Brand: Morelli l'Olio e l'Aceto
Extra Virgin Olive Oil "Lola" - Delicate
Reference: MOOLMOR
Brand: Morelli l'Olio e l'Aceto
Extra Virgin Olive Oil "Morello" - Fruity
It comes from the soft pressing of the Trebbiano grapes, from which a particularly sweet juice is obtained, which is then mixed with high quality white wine vinegars and aged in barriques.
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It comes from the soft pressing of the Trebbiano grapes, from which a particularly sweet juice is obtained, which is then mixed with high quality white wine vinegars and aged in barriques. This procedure keeps the most fruity and floral aromas of the grape intact, creating a very sweet condiment thanks to the contrast between the low acidity and the sweet notes of yellow fruits and dried citrus fruits. Fresh and balanced, it is extremely versatile and easy to use
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Artikel-Nr.: MOACBARO
Marke: Morelli l'Olio e l'Aceto
Schwarz Balsamico-Essig 8.
Artikel-Nr.: MOACBAVE
Marke: Morelli l'Olio e l'Aceto
Schwarz Balsamico-Essig 5.
Artikel-Nr.: MOCOBIMORADE
Marke: Morelli l'Olio e l'Aceto
Weißes Balsamico-Essig 8.
Artikel-Nr.: MOACBANERIS
Marke: Morelli l'Olio e l'Aceto
Schwarz Balsamico-Essig 16.
Artikel-Nr.: MOACBASIL
Marke: Morelli l'Olio e l'Aceto
Schwarz Balsamico-Essig 12.
Artikel-Nr.: MOCODIAN12
Marke: Morelli l'Olio e l'Aceto
Rosè Balsamico-Essig "Diana" 12.
Artikel-Nr.: MOACBABIRIS
Marke: Morelli l'Olio e l'Aceto
Weißes Balsamico-Essig 16.
Artikel-Nr.: MOCOVITT24
Marke: Morelli l'Olio e l'Aceto
Weißes Balsamico-Essig "Vittoria" 24.
Artikel-Nr.: MOCOBIMORVIN
Marke: Morelli l'Olio e l'Aceto
Schwarzes Balsamico-Dressing 24.
Artikel-Nr.: MOCOBABI5
Marke: Morelli l'Olio e l'Aceto
Weißes Balsamico-Essig 5.
Artikel-Nr.: MOCORODO10
Marke: Morelli l'Olio e l'Aceto
Rosè Balsamico-Essig 10.
It comes from the soft pressing of the Trebbiano grapes, from which a particularly sweet juice is obtained, which is then mixed with high quality white wine vinegars and aged in barriques.