
Reference: MOCOBABI5
Brand: Morelli l'Olio e l'Aceto
White sweet balsamic dressing “5”
White sweet balsamic dressing “5”
Reference: MOCOBABI5
Brand: Morelli l'Olio e l'Aceto
White sweet balsamic dressing “5”
Reference: MOOLLOL
Brand: Morelli l'Olio e l'Aceto
Extra virgin olive oil with an almondy perfume and a sweet taste
Reference: MOOLPRI
Brand: Morelli l'Olio e l'Aceto
Extra virgin olive oil Author oil, raw, unfiltered, with an intense taste and fruity aroma
The Capopasso Rosso IGT of the La Giarola winery is a full-bodied red wine, in the mouth it is soft and vinous, almost velvety, round and very pimp. Recommended with grilled red meats, stew, game, roasts, aged cheeses and grilled fish.
12.5% vol / 750 ml
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Intense purplish red color. On the nose hints of plums, morello cherry, jam, berries, dried fruit and spices. In the mouth it is soft and vinous, almost velvety, round and very pimpy, ripe fruit and raisins.
After having paid great attention to the bunches and having reached the maximum ripening peak, they are left hanging on the vine for a natural over-ripening for a period of about 20 days, until a further increase in the sugar content is obtained to enhance a pleasant softness at the end of vinification palate. Soft pressing, submerged cap red vinification with periodic daily pumping over at controlled temperature (20-22 ° C). Aging in oak barrels for about 10 months. Bottling in sterile line, vacuum capping. Bottle aging for about 3 months.
Denomination: Rosso Veneto IGT
Manufacturer: Giarola
Grape varieties: Cabernet sauvignon, Corvina
Service temp .: 4-6 ° C
Year: 2017
Veneto region
Typology: Freeze
Alcohol content: 12.5%
Format: 0,75 L
Code: GRL16
Pairing: Red meats, Pasta and soups, Cold cuts
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Reference: MOVICAVBAR
Brand: Cavalchina
BARDOLINO Denominazione di Origine Controllata 12% vol./750 ml.
Reference: MOVIBALT02
Brand: Le Tende
Bardolino D.O.C. Superiore BIO “LE TENDE 13 %vol./75 cl
Reference: MOVIROFRAROCFOR
Brand: Rocca dei Forti
It is a tempting sparkling wine with a fruity flavour, intense aroma and a lively, sweetish taste, which is best at the end of a meal with desserts, dried fruit and nuts, cakes and biscuits. 10% vol./750 ml.
Reference: MOVIVACA02
Brand: Castelforte
Valpolicella Ripasso D.O.C. “CASTELFORTE” 14% vol / 750 ml
Reference: MOVIBACLBROI02
Brand: Morelli l'Olio e l'Aceto
Upper Bardolino D.O.C. barrel aged classic “Morelli” 14,5% vol./750 ml.
Reference: MOVIVA01
Brand: Castelforte
VALPOLICELLA SUPERIORE DESIGNATION OF ORIGIN 13% vol 750 ml 18-20 °C
Reference: MOVIROVOLP
Brand: Azienda Agricola Giarola
Produced from Corvina and Cabernet Sauvignon grapes, it is one of the top red wines of the Giarola winery. 13% vol / 750 ml
Reference: MOVIDLRO01
Brand: Riviera
DOLCE LAGO ROSSO “RIVIERA” 12% vol./750 ml.
Reference: MOVICOLT01
Corvina Veronese I.G.P. BIO “LE TENDE” 13,5 %vol./75 cl
Reference: MOVIFRRONC
Brand: Ca’ dei Frati
Ronchedone Vino Rosso 14,5% vol./750 ml.
Reference: MOVIBACL01
Bardolino D.O.C. Classic “Morelli" 12% vol./750 ml.
Reference: MOVIAM01
Brand: Castelforte
AMARONE DELLA VALPOLICELLA D.O.C.G. “ CASTELFORTE” 15% vol / 750 ml
Reference: MOVIBALT01
Brand: Le Tende
Bardolino D.O.C. Classico BIO “LE TENDE" 12,5 %vol./75 cl
Reference: MOVIBACLBROI
Brand: Morelli l'Olio e l'Aceto
Classic Bardolino D: O: C :. Barrel Aged Broi "Morelli" 14,5% vol./750 ml.
The Capopasso Rosso IGT of the La Giarola winery is a full-bodied red wine, in the mouth it is soft and vinous, almost velvety, round and very pimp. Recommended with grilled red meats, stew, game, roasts, aged cheeses and grilled fish.
12.5% vol / 750 ml